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Kountry Life Recipes
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BBQ Meatloaf
Ingredients:
1 or2 pounds ground chuck, or leaner
1 egg, beaten in mixture
1 or 2 cups Corn Chex (crushed in a zip-loc bag)

1-2 Tablespoons Water or Milk

1/4 cup to 1/2 cup Cookie s BBQ sauce (distributed from
Iowa) or any other that has Hickory Smoke Flavoring listed on label. (more or less to your liking.

Directions:
I mix all the above together and use my eye for the amount of milk or water and also the amount of corn chex. For 2 pound loaf pan, bake 350 degrees for 1 hour.

Submitted By: Ssl from IL on 2014-03-02

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