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Kountry Life Recipes

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Japanese Fruit Pie
Ingredients:
3/4 stick butter, 1 c sugar, 2 eggs, 1/2 c coconut, 1/2 c raisins, 1/2 c pecans, 1 teaspoon vinegar

Directions:
Mix all ingredients pour into 2 pie crusts. Bake at 325 degrees from 45 minutes till an hour.

Submitted By: Freda Majors from GA on 2009-08-11

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