Country Living
Country Living, Country Skills
Country People

KountryLife.com - A Country Living Resource and Community
Community
Message Board
Country Topics
Trading Post
Memory Lane
Country Skills
Country Cooking

Channels
Gardening
Livestock
The Kitchen
Machinery
Tools

Photographs
Photo Gallery
Vintage Photos
Special Collections

Fun
Country Humor
Country Sounds
Coloring Book
Interactive Story

Farm Tractors
Pictures
Tractor Parts
Tractor Manuals

Miscellaneous
Classic Trucks
Antique Tractors
Modern Tractors
Site Map
Links Page
Contact Us

  
Kountry Life Recipes

Return to List

Spinach Casserole
Ingredients:
2 cans whole leaf spinach
2 cans chopped spinach
1/2 pound bacon
one chopped onion
small can mushrooms
package of sliced cheddar cheese
large tub sour cream

Directions:
pour all spinach into colander and mash out all the water. Put into 8'baking dish and sprinkle with salt,pepper and any seasions you like.
In a skillet, cook the bacon that has been cut into 1 inch squares along with the chopped onion and mushrooms. Drain grease. Put this on top of the spinach and place cheddar cheese slices on top of that. Then spread a large tub of sour cream on top of that,sprinkle with parsley and bake at 350* till bubbly and slightly brown!

Submitted By: Deborah Kohler from AR on 2004-12-08

Return to List



[Home] [Search]

Copyright © 1999-2013 KountryLife.com
All Rights Reserved
A Country Living Resource and Community