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Kountry Life Recipes

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Butterscotch Brownies
Ingredients:
1/3 cup margarine
1 cup brown sugar, loose
1 egg, unbeaten
3/4 cup self-rising flour
1/2 teaspoon vanilla
1/2 cup chopped pecans

Directions:
Melt margarine, add other ingredients mix well.
Spread in buttered 8+8 inch pan.
Bake 350 degree 25 minutes.
Cut in squares when cool.

Submitted By: CAS from Al on 2004-02-29

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