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Kountry Life Recipes

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Easy Caramel Apple Pie
Ingredients:
10 caramel candies( cut each into 4 pieces)
1/3 cup flour
3 cups chopped(1/2-inch cubes)Jonathan or Rome apples
2/3 cup caramel ice cream topping
2 teaspoons lemon juice
9-inch frozen pie crust
1/2 cup pecan pieces

Directions:
Mix all the ingredients together. Pour mixture into pie crust and sprinkle on pecans. Bake at 375 degrees on a preheated baking sheet for 40-45 minutes. Do not refrigerate.

Submitted By: Nancy Carol from NE on 2003-08-28

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