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Kountry Life Recipes

standard biscuit dough
Ingredients:
2 cups all purpose flour
41/2 teaspoons baking powder
1/2 teaspoon salt
3 tablespoons butter
approximately 1 cup milk

Directions:
mix and sift dry ingredients, cut in butter. Add liquid slowly, to make a soft dough, it should be soft but not sticky. Roll the dough out and cut into biscuits, place on a buttered and floured pie plate. Place in a preheated 400 F for 12 to 15 minutes.

Submitted By: Shelly Feltham from Ca on 2003-02-08



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