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Kountry Life Recipes

Root Beer Cake
Ingredients:
1 cup sugar
2 cups flour
1/2 cup butter or margarine
1 tablespoon baking powder
1/2 teaspoon vanilla
2 eggs
1 teaspoon salt
2/3 cup root beer

Directions:
Combine all ingredients. Blend at low speed and beat three minutes at medium speed. Can be made in a 9x13-inch baking pan, baked at 375 degrees for 30-35 minutes or 2(8-inch) layers at 375 degrees for 20-25 minutes.

Submitted By: Nancy Carol from NE on 2005-01-19



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