Country Talk Discussion Board|
Canning :fried apples like cracker barrel.
[ Expand ] [ View Follow Ups ] [ Post Followup ] [ Return to Forum ]
Posted by donna wv on September 10, 2004 at 18:01:58 from (22.214.171.124):
I have a recipe for fried apples like cracker barrel but have no idea how to convert it for canning. The apple slices get cooked in bacon drippings and brown sugar till tender.Would i leave the apples raw or only cook part of the way . Also water bath or pressure can???
Copyright © 1999-2013 KountryLife.com
All Rights Reserved
A Country Living Resource and Community