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Re: 12 hours from...

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Posted by steve19438 on November 13, 2004 at 05:34:49 from (

In Reply to: 12 hours from... posted by mojo on November 12, 2004 at 20:44:25:

my uncle, great outdoors man, had a family who would not eat deer meat. they all said it tasted gamey. i remember once visiting him after he had killled his deer and he was in his cellar making deer burger. well, this was four days after he shot the deer and the cellar was warm as toast. i knew then why his family wouldn't eat his deer meat.
for my own deer i get it to the butcher ASAP! usually within a hour or two after the kill. the butcher has a reefer trailer and the deer never gets too warm. proper and quick field dressing along with refrigeration means i have never eaten a GAMEY tasting deer.

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