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Re: venison hamburger?? what pork fat ratio,,,,

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Posted by Rick on November 21, 2007 at 17:45:41 from (

In Reply to: venison hamburger?? what pork fat ratio,,,, posted by maplehillfrm,pat on November 24, 2003 at 05:33:31:

I live in northern NewYork, and as far as I know, we are just starting to use pork fat more so than beef fat. I personally use beef fat because of the simalarity between beef and venison. I have to grind it twice, but the second time I add onion and garlic powders while grinding. I prefer a 70/30 blend because venison is so lean! Try it, and enjoy!!!

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